A day on a Fiji farm for a 7-year-old Australian boy
We are awake at 5:30 a.m. on the island of Savusavu Fiji to catch the early bus to the foothills. Our friends ‘Marylyn’ and ‘Dave’ (50/50 Australian & Fijian) own rural property. Their caretaker ‘Julian’ and his sweet wife ‘Lele’ are organizing a ‘Lovo’.
Now a ‘Lovo’ (a BBQ under the ground) is on my ‘to do’ list, so I am very excited. I have been to Fiji 4 times in the past with my son, and always wanted the experience – so today is the day!
These folks are related to a boy in my son’s class called ‘Crevan’, so they both get the day off school. Now my son is also excited, as they have horses and live by a river.
They are heading out to fish in the river for the day. More relatives & friends of ‘Marylyn’ & ‘Dave’s’ I believe?
My son is standing by the river – it looks like glass!
At the rear is a traditional bure.
We walk on to bring some clothes for the village, where the ladies invite me back another day to learn to weave with the palm leaves.
I love their kitchen! It has traditional handwoven baskets and blackened pots on the fireplace – it is like I have stepped into a travel brochure.
We then walk about 2 km through a coconut plantation to the farm. They have many heads of cattle, and grow some vegetables too, along with the coconuts that are grown and sold for copra.
When we arrive ‘Georgy’ and ‘Sulo’ – 2 of the farm hands are busy preparing the vegetable for the ‘Lovo’.
‘Georgy’ is peeling the ‘Dalo’ or ‘Taro’.
‘Sulo’ is busy using a coconut milk mixture and making ‘Palusami’ parcels.
Inside ‘Lele’ is preparing ‘Walu’ fish for the ‘Lovo’, and also preparing a potato curry she cooks in the lean-to kitchen.
Today is a big day. Wood must be collected and chopped for the fire, and the men set to work.
Special stones, to heat (and that do not explode), must be collected from the river.
The vegetables are dug from the farm – and usually, there is quite a walk to find them. The fish is freshly caught from the sea, and that is quite a ride up the river in a boat and a good time fishing last night for ‘Julian’. This will be served with fresh limes from the garden, and a topping of caramelized onion, peppers, and tomatoes, all home-grown.
There are also 2 chickens that have been prepared earlier.
Time to see if the ‘Lovo’ is ready.
Here it is! ‘Lovo’ unveiling time!
Now, a ‘Lovo’ is amazing!
The chicken tastes like the most divine roast.
The ‘Palusami’ parcels are like a sweet spinach pie.
The ‘Dalo’ is crispy, and you could mistake it for a crispy bread roll, but it is sliced and tastes a lot like a potato.
The fish melts in your mouth with the mouth-watering topping.
I eat til I want to burst, and then, of course, there is dessert! This has been cooked earlier and allowed to cool. It is ripe ‘plantain’ – a sister to the banana fruit but way bigger. It can be cooked green as a vegetable, or yellow as a fruit. Cooked in a syrup, it is sweet and lovely, and a refreshing end to our superb Fijian feast.
It is already mid-afternoon, and the boys beg ‘Uncle Julian’ continually to take them down the river in his wooden boat. We pile in and take off down the water tributaries, to the main river. At the mouth of the tributary, we find about 20 ladies (yes it is some of the ladies we met at our first village on the way to the farm) with a net right across the river fishing. This is illegal, and Julian will need to report them, as they are fishing in the breeding waters.
Julian wants to show us where the river meets the sea. We are now in the main river, and it is just magical and peaceful, and extremely beautiful. The memories may not be snapped by my camera, but they are forever in my mind.
We head back, and alas we run out of fuel! We have come a long way! Fortunately, Julian – who is about 60 at a guess, is tall and strong and has a long tree branch to pool us back.
The boys jump in and out of the boat as we find sandbanks, and run along and hop back in. It feels more like a gondola ride!
It is serene and magical. It may not be a magical end to the day for Julian, but it has been for us!
- What do you think a Lovo is?
- Please share your thoughts with us.