Today we start out early while it is cool to do a bit more sight-seeing.
As there is only one main road around the island, it is an easy drive for me, unless I am turning across traffic, or doing a U-turn etc.
We visit historic Koloa town down south first on Kauai Island.
As it is early there are only a couple of shops open.
There is a free museum open air display near the old bridge that is worth a look.
I need a coffee and my son wants to see how they make their famous Shave Ice.
We find a shop that makes sugar free ones. He has been on a health kick and will only eat “healthy foods”.
I have to twist his arm to even have an ice-cream.
He used to be a bit ‘cuddly’, but has slimmed right down, and is exercise crazy too.
But right now, he enjoys this (and I don’t mention how the artificial colouring might not be so healthy!).
I think he looks quite tanned in this photo and quite the little vacation boy!
We head back through the Tree Tunnel to Kahali Mountain Park.
Tip: Photography wise, this is nicer to take on the way into Koloa, than on the way out.
We then take a left, further south to the Spouting Horn.
There are two blow holes, made by tunnels under the volcanic rock.
We learn that the farmers used to grow sugar cane, right up to the coast, and in the 1920’s, the larger one was given some dynamite, and blown up so the spray would not effect the crops.
This is a real shame.
Makes us aware of how man can ruin wonders of nature.
We take a further drive east, but turn around once we get to Hanapepe Look-out,
as it is red-orange soil and barren.
Kauai is known as the rainy island, but alas it is in drought right now,
and really needing rain. And is surprisingly dry.
We stop on the side of the road at the coffee plantation.
We have seen coffee growing on bushes on Oahu and couldn’t stop.
So we enjoy the break and seeing how it grows.
I have found some lovely coffee in the shops here.
And I have discovered Starbucks make really awful coffee, and are only useful for free Wifi!
A must see is Wailua Falls.
These are used in the old TV series Fantasy Island.
Remember: “Da plane, boss. Da plane”?
To reach them, take Hwy. 56 to Hanama’ulu to Hwy 583 (Ma’alo Road).
This is a country road through sugar cane fields, and barely wide enough if you meet oncoming traffic. It is a pretty drive.
Follow this road about 6 miles to the end.
You can no longer climb down to them, but the view from the road is still worth the trip.
We head back to the hotel for a swim and a rest.
Travelling with a child means you need some “down-time”.
They need rest, the odd afternoon nap, and just time to have a swim or watch some TV or read.
It is a nightmare if you try to pack your days full with exploring.
I have found it way better to start out early.
It is cool and there is less traffic and queues are not so long.
Then I make sure we are back by the latest 4 pm, so there is time for a swim or a rest before dinner plans (even if dinner is made by me in the room).
Tonight we have booked the Smith Garden Luau.
It is not cheap, and you have to book a few days in advance, as it is a quality dinner and show.
Included in the price is all the food you can eat, and all the drinks, and as they include a free coach pick-up, I take that option so can take full advantage of relaxing and enjoying the night.
We arrive, and are presented with a shell necklace and then we are taken by road train around the gardens.
Most people have made the effort to dress “Hawaiian style”, and it feels like a giant wedding celebration – but there is no bride!
[We had been a couple of days earlier to the Lihue Salvation Army Thrift store in Rice Street.
This place is a bargain.
My top is new and cost $1, and so did my sons.
We spend $11 and buy bags and all sorts of bargains.
Ideal for when you travel – you get bored with the same clothes, and is easy to just launder these and give away the stuff you are bored with.
The day we went, we met 2 ladies at the pool-side that had done exactly the same thing!]
Anyway – back to the ride in the gardens – they are just gorgeous and we are told all about the plants, and how this garden was made over 50 years ago.
It is a Smith tradition and despite the name not sounding Hawaiian, it surely is a very Hawaiian night!
We enjoy the Japanese Island and have a good wander around prior to dinner, and the unearthing of the cooked pig.
My son enjoys this giant statue. He pretends to pick his nose! Boys will be boys!!
The whole night incorporates many regions of the Pacific, including this representing Easter Island.
As the son sets over the palms we head for the cocktail bar, which is included as our welcome drink.
The pig is unearthed with a ceremony.
It is pretty disgusting looking.
But they take it and pull it off the bone in the kitchen.
My son later eats it thinking it is chicken, and thoroughly enjoys it.
It falls apart, it is so tender – well worth a try.
I myself have the luau fish – which is just delicious – along with taro and other vegetables that have been cooked underground.
These are the guys who have worked hard unearthing the pig.
We are pleased to get a picture with them, as there are a lot of people around the place
trying to do the same thing.
Somehow, we end up on the stage.
Some-one says it is “the Orstraylians” (Australians) and people with birthdays.
We learn that all the hand movements represent birds, ocean, setting sun etc.
It is a load of fun.
One thing I have decided is this trip I will have no regrets.
I will get up there if asked and give it a try.
I will be a doer and not a spectator (well as long as there is no danger in what I am asked to do).
After dinner, we all move to the amphitheatre.
There is a fabulous show with dancers, a dragon, island Polynesian culture, history and more.
We are late finishing our dinner, but manage to get a seat right at the front side.
Tip: if you go there is a side seating area – the dancers come in and out there and it is a great viewing spot. Way better than the general seating area I think.
The Hawaiian dancers are just gorgeous.
There is fire dancers, a volcano which lights up and much more.
The whole night is very professional, and educational, and a quality event.
As we sit by the side where the dancers come and go, we manage to get a photo with them all at the end. I was really disappointed that half the crowd got up to go in the final act.
They dash to get out before the crowds block up the car park.
It makes it hard to see the finale with so many walking in front of you.
I thought it was really rude. Really it is their loss.
Why be in such a hurry when travelling?
The dinner is professional and as it is all you can eat it is well worth it.
Tip: As soon as you arrive, go and reserve a dinner seat.
Open the cloth napkin, and lie the mug on it.
If in doubt, “Grandma Smith” is there to give you a hand on etiquette.
(Or bring a jacket or similar to place there).
Best place to sit is at the far side towards the amphitheatre.
These tables go first for food, so you have more time to go back for seconds.
The whole night is pretty jammed packed with things to do.
If you do drive there, go early as you have more time to see the stunning peacocks
and bird life in the gardens.
This has been a pretty full-on day.
I am full from the wonderful desserts – I confess I had 3 serves of coconut pie!
We enjoy the bus ride back, and sit with our new friends,
and enjoy the evening breeze outside our room with a nightcap.
Most folks on vacation we find are so friendly, as are Barry and Cheryl our new friends from South Carolina.
We have found Kauai more relaxing that Waikiki – which was filled with city lights and action packed days. This is an island to wind down and enjoy nature.
Both are great though, and we will be heading back to Waikiki soon so a few days of fun and sun.
We love to explore; to experience the new; to never give up, to live life to the fullest; to meet new people; to give when people least expect it...To do Random Acts of Kindness, as we see and learn, while we travel the world.